** Ugcino lweekhomputha ezisebenzayo **
IlawulwaukomisaKwi-50-65 ° CREAMS 90-95% yee-gindeols kunye nee-Shogaols (izinto eziphambili zebhayoloji), xa kuthelekiswa ne-60-70% yokugcinwa komoya ovulekileyo. Oku kuqinisekisa ama-30% amandla aphezulu o-Antiophawunt kwiimveliso zokugqibela.
** Ukulungiswa okukhulu **
IshishiniIingcongconiUkucutha ixesha lokukoma ukusuka kwiintsuku ezingama-5-7 (ilanga lemveli lemveli) ukuya kwiiyure ezingama-8 ukuya kwezi-12, kufezekisa ** i-10x i-10X i-10x ngokukhawuleza okukhoyo ngenxa ye-sulve.
** I-ACHGENICMICICY SHITS **
IvaliweiinkquboNge-UV Sterilization ukunciphisa umthwalo weentsholongwane nge-90%, intlanganiso ** i-FDA 21 cFR yenxalenye ye-117 kwiimfuno. Umxholo womswakama unokulawulwa ngokuchanekileyo kwi-8-12% (ISO 939: 1980 Inqanaba).
** UTSHINTSHO LWEZAKHONO ZOKHUSELEKILE **
Impompo yobushushuukomisaUkutya kuphela i-1.5-2 kWh / kg (kg (vs. 3-4 kWh / kg kwi-heat yombane), ukunqunyulwa kweendleko zamandla nge-50%. Ukukhutshelwa kwekhabhoni ngama-75% asezantsi kunendlela ekhutshelweyo.
** Ulawulo lomgangatho ozenzekelayo **
I-AI-I-Pozity ye-Poistar Sonsors kunye nohlengahlengiso lwe-Airflow Airflow Airflow Foodf fitch qinisekisa ukomisa iyunifomu, ukunciphisa amaxabiso okreqa ngemveliso ngama-40%. Ixesha lokwenyani lokulandela umkhondo wedatha ye-HACCP.
** Izibonelelo zoqoqosho **
I-Automation inciphisa iindleko zabasebenzi nge-80%, nge-ROI ngeenyanga ezili-10 ukuya kwezi-15. Ixabiso le-ginger eyomileyo linyuswa nge- $ 1.2-1.8 / kg xa kuthelekiswa neemveliso ezomileyo kwiimarike zamanye amazwe.
** Kutheni usebenzisaIzixhobo zokomisa? **
Iindlela zendabuko zijongene nemingcipheko njengongcoliseko, ukuxhomekeka kwemozulu, kunye nokulahleka kwesondlo. Itekhnoloji yomisa iqinisekisa ** Imveliso ejikelezayo yonyaka **, ** I-Premium yemveliso ye-Premium **, kwaye ** I-Premium yeNdawo yoKhuseleko ekukhuseleni yokutya yeHlabathi **, iyenza ibalulekile kubathengisi bamanye amazwe kunye nabathengisi bamayeza.
Ixesha lokuphumla: Mar-06-2025
