Indlela yokomisa amakhowa ngegumbi lokumisa umoya oshushu?
Amakhowa athanda ukungunda kwaye abola phantsi kwemozulu embi. Ukomisa amakhowa ngelanga nangomoya kunokuphulukana nezondlo ezininzi ngenkangeleko ephantsi, umgangatho ophantsi. Ngoko ke, ukusebenzisa igumbi lokumisa ukucima amakhowa lukhetho oluhle.
Inkqubo yokukhupha amakhowa kwindawo yokomisa:
1.Ukulungiselela. Njengoko kuceliwe, amakhowa anokwahlulwa abe ngamagqabi anganqunyulwanga, anqunyulwe ngesiqingatha kunye neziqu ezisikwe ngokupheleleyo.
2.Ukuthatha. Ukungcola kunye namakhowa aqhekekileyo, anobundi kunye nowonakalisiweyo kufuneka akhethwe.
3.Ukomisa. Amakhowa kufuneka abekwe tyaba etreyini, 2~3kg ilayishwe ngetreyi nganye. Amakhowa amatsha kufuneka athathwe kwibhetshi enye kangangoko kunokwenzeka. Amakhowa ahlukeneyo kufuneka omiswe ngamaxesha okanye amagumbi ahlukeneyo. Ubungakanani obufanayo bamakhowa omisiwe kwibhetshi enye bunenzuzo ekuphuculeni ukuqina kokumisa.
Iisetingi zobushushu kunye nokufuma:
Inqanaba lokumisa | Ulungiselelo lobushushu (°C) | Iisetingi zolawulo lokufuma | Imbonakalo | Isalathiso sexesha lokumisa (h) |
Inqanaba lokufudumala | Ubushushu bangaphakathi ~ 40 | Akukho kukhutshwa kokufuma ngeli nqanaba | 0.5~1 | |
Ukomisa isigaba sokuqala | 40 | Isixa esikhulu sokususwa komswakama, dehumidify ngokupheleleyo | Ukulahleka kwamanzi kunye nokuthamba kwamakhowa | 2 |
Ukomisa isigaba sesibini | 45
| Susa ukufuma ngamaxesha athile xa ukufuma kungaphezulu kwama-40% | Ukuncipha kwePileus | 3 |
Ukomisa inqanaba lesithathu | 50 | I-Pileus iyancipha kwaye iguqulwe, i-lamella iguqulwe umbala | 5 | |
Ukomisa isigaba sesine | 55 | 3~4 | ||
Ukomisa isigaba sesihlanu | 60 | Ukulungiswa kombala wePileus kunye ne-lamella | 1~2 | |
Ukomisa isigaba sesithandathu | 65 | Yomile kwaye imile | 1 |
Izilumkiso:
1. Xa izinto eziphathekayo zingenako ukuzalisa igumbi lokumisa, i-flat layer kufuneka izaliswe kangangoko kunokwenzeka ukukhusela umoya oshushu ukusuka kwi-short-circuiting.
2. Ukugcina ubushushu kunye nokugcina amandla, kufuneka kubekwe i-dehumidified ngamaxesha xa umswakama ungaphezu kwama-40%.
3. Abaqhubi abangenamava banokujonga imeko yokomisa yezinto eziphathekayo nangaliphi na ixesha ngefestile yokujonga ukujonga umsebenzi wokususa umswakama. Ngokukodwa kwinqanaba lokugqibela lokomisa, abaqhubi kufuneka baqwalasele ngamaxesha onke ukuphepha ukomisa ngaphantsi okanye ukomisa kakhulu.
4. Ngethuba lokumisa inkqubo, ukuba kukho umehluko omkhulu kwiqondo lokumisa phakathi kwephezulu nangaphantsi, ngakwesobunxele nangakwesokudla, abaqhubi kufuneka baguqule i-tray.
5. Ekubeni izinto ezahlukeneyo zineempawu zokomisa ezahlukeneyo, umthengi unokubonisana nomenzi weendlela ezithile zokusebenza zokumisa.
6. Emva kokumisa, izixhobo kufuneka zisasazwe kwaye zipholile kwindawo eyomileyo ngokukhawuleza.
Ixesha lokuposa: Mar-02-2017