Emva kokutyelela umzi-mveliso we-soba noodles, umthengi waneliseke kakhulu ngumgangatho weemveliso zabo kunye nenkqubo yethu yokomisa, kwaye umninimzi-mveliso we-noodle wazisa iindlela zokomisa kunye nezisombululo. Ngoku i-costumer yomisa i-vermicelli ngokutsho kwayo kumatshini kumzi-mveliso wethu.
Abathengi baxhoma i-vermicelli yabo kwaye ngenxa yokuba esi somisi singumzekelo oqhelekileyo, ayenzelwanga i-noodle eyomileyo okanye i-vermicelli, Ke kucaciswe kumthengi ukuba i-vermicelli eyomileyo iya kugoba kancinane emva kokoma.
Umthengi ufana nesiphumo esomileyo, kunye nokuqonda ukugoba kancinane emva kokumisa.
Ixesha lokuposa: Dec-19-2024
