1. Ukukhethwa kweediliya
Khetha iidiliya ezivuthiweyo, ezisempilweni ngaphandle kweempawu zokubola okanye zokonakala. Iidiliya zetafile ezinezikhumba ezishinyeneyo ezifana neThompson Seedless zihlala zilungele ukomiswa. Qinisekisa ukuba zilingana ngokulinganayo ukuqinisekisa ukomisa okungaguquguqukiyo.
2. Ukulungiselela
Hlamba imidiliya ngocoselelo phantsi kwamanzi abalekayo ukususa ubumdaka, amayeza okubulala izitshabalalisi kunye nazo naziphi na izinto ezingcolisa umphezulu. Emva koko, zibambe zome ngobunono ngetawuli ecocekileyo. Eli nyathelo libalulekile njengoko nakuphi na ukufuma okushiyekileyo kwidiliya kunokubangela ukukhula komngundo ngexesha lokomiswa.
3. Unyango lwangaphambili (Ngokhetho)
Abanye abantu bakhetha ukuntywila iidiliya kwisisombululo samanzi kunye nesoda yokubhaka (malunga ne-1 itispuni yesoda yokubhaka kwilitha yamanzi) imizuzu embalwa. Oku kunokunceda ukususa i-waxy yokugquma kwiidiliya kunye nokukhawulezisa inkqubo yokomisa. Emva kokudibanisa, hlambulula iidiliya kakuhle kwaye uyomise kwakhona.
4. Ukulayishwa kwezixhobo zokomisa
Lungisa iidiliya kuluhlu olunye kwiitreyi zezixhobo zokomisa. Shiya isithuba esaneleyo phakathi komdiliya ngamnye ukuvumela ukuhamba komoya okufanelekileyo. Ukuxinana kunokukhokelela ekomisweni okungalinganiyo.
5. Ukumisela iParameters zokomisa
•Ubushushu: Seta ubushushu besixhobo sokomisa phakathi kwe50 - 60°C (122 - 140°F). Ubushushu obusezantsi bungenza ixesha elide lokomisa kodwa kungagcina ngcono izondlo kunye nencasa yediliya. Amaqondo obushushu aphezulu anokubangela ukuba imidiliya yome ngokukhawuleza ngaphandle ngelixa ihleli ifumile ngaphakathi.
•Ixesha: Ixesha lokomisa likholisa ukuqala kwiiyure ezingama-24 ukuya kuma-48, kuxhomekeke kuhlobo lwediliya, isiqulatho sokufuma sazo sokuqala, kunye nomthamo wesixhobo sokomisa. Jonga iidiliya ngamaxesha athile. Xa zishwabene, zibhetyebhetye kancinane, kwaye zinesikhumba esithambileyo, kusenokwenzeka ukuba zome ngokwaneleyo.
6. Ukubeka iliso kunye nokujikeleza
Ngexesha lokomisa, kubalulekile ukujonga iidiliya rhoqo. Jikelezisa iitreyi ukuqinisekisa ukuba zomile. Ukuba ezinye iidiliya zibonakala zoma ngokukhawuleza kunezinye, ungazihambisa kwindawo eyahlukileyo.
7. Ukupholisa kunye noGcino
Emva kokuba imidiliya yomile ukuya kwinqanaba elifunekayo, yisuse kwisixhobo sokumisa kwaye uvumele ukuba ziphole kwiqondo lokushisa. Gcina iidiliya ezomisiweyo kwizikhongozeli ezingangeni moya kwindawo epholileyo, emnyama. Ziyakwazi ukugcinwa iinyanga eziliqela ngolu hlobo.
II. Iingenelo
1. Umgangatho ongaguqukiyo
Ukusebenzisaizixhobo zokomisaivumela inkqubo yokomisa engaguqukiyo xa kuthelekiswa nelanga lendalo - ukomisa. Ubushushu obulawulwayo kunye nokujikeleziswa komoya kuqinisekisa ukuba zonke iidiliya zomile ngokulinganayo, zikhokelela kwimveliso efanayo kunye nencasa engaguqukiyo kunye noburhabaxa.
2. Ixesha-Ukugcina
Ilanga lendalo - ukomisa kunokuthatha iiveki, ngakumbi kwiindawo ezinokukhanya okuncinci kwelanga okanye ukufuma okuphezulu. Izixhobo zokomisa zinganciphisa ixesha lokumisa libe yintsukwana nje, nto leyo eyenza kube lukhetho olusebenzayo kakhulu kwimveliso yorhwebo okanye kwabo bafuna ukonwabela iidiliya ezomisiweyo ngokukhawuleza.
3. Ucoceko
Isixhobo sokomisa esivaliweyo sinciphisa ukuchanabeka komdiliya eluthulini, kwizinambuzane, nakwezinye izinto ezingcolisayo ngexesha lenkqubo yokomisa. Oku kubangela imveliso ecocekileyo kwaye ecocekileyo xa kuthelekiswa nelanga - ukomisa, esengozini kakhulu kwizinto ezingcolisayo zangaphandle.
4. Unyaka - Round Production
Kungakhathaliseki ixesha lonyaka okanye iimeko zemozulu, izixhobo zokomisa zenza ukuba kuveliswe iidiliya ezomileyo nangaliphi na ixesha lonyaka. Olu luncedo olubalulekileyo kubo bobabini abavelisi abancinci kunye namashishini amakhulu, njengoko ibonelela ngobonelelo oluzinzileyo lweediliya ezomisiweyo kwiimarike.
5. Ukugcinwa kwezondlo
Ubushushu obuphantsi nokulawulwayo kwizixhobo zokomisa kunceda ekugcineni izondlo ezininzi zediliya, ezifana ne vitamin (ezifana ne vitamin C kunye ne vitamin K), i antioxidants, kunye nee minerali. Ngokwahlukileyo, ubushushu belanga obuphezulu - ukomisa okanye ezinye iindlela zokomisa ngendlela engafanelekanga kunokukhokelela ekulahlekeni okukhulu kwezi zinto ziluncedo.
Ixesha lokuposa: Mar-24-2025
