1.Isakhono semveliso esibanzi sokusebenza okungaphazamisekiyo.
2.Isakhelo esingantsonkothanga, ukuqhawuka okuncinci rhoqo, iindleko ezingabizi kakhulu zokugcina, kulula kunye nokusebenza okuzinzileyo.
3.Izinto ezininzi ezibanzi, ezifanelekileyo zokususa umgubo, i-particulate, i-strip, kunye nemathiriyeli eyomeleleyo, enobuchule obusebenzayo bokuguquguquka, okwenza utshintsho olukhulu kwimveliso ngaphandle kokuchaphazela ukugqwesa kwentengiso.
4.Umzamo wokuhlamba.
1. Ishishini lemichiza: sulfuric acid, caustic soda, ammonium sulfate, nitric acid, urea, oxalic acid, potassium dichromate, polyvinyl chloride, isichumiso senitrate phosphate, isichumiso secalcium magnesium phosphate, isichumisi esihlanganisiweyo.
2. Ishishini lokutya: i-glucose, ityuwa, iswekile, i-vitamin maltose, i-sugar granulated
3. Iimveliso zemigodi: i-bentonite, i-concentrate, amalahle, i-manganese ore, i-pyrite, i-limestone, i-peat
4. Ezinye: umgubo wentsimbi, iimbotyi zesoya, inkunkuma erhabaxa, imatshisi, uthuli lwamaplanga, iinkozo zedistiller